Cucumber, pickled red onion, carrots, soft-boiled egg, crunchy fried peas, rice, nori, & sesame ginger dressing or sriracha aioli. Add tofu, chicken, or shrimp for $4, salmon, raw ahi tuna*, or steak for $6. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.